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European Vocational Skills Week
Campaign launches

Internships abroad opportunities presentation for Horeca Culinary School students

The HoReCa domain is suffering a lack of professional employees in the last years. After the two years of pandemic situation with many restaurants and hotel's has been closed or reduced the activity, it's coming the moment to start again their activity.

Due to a big demand for different categories of employers in restaurants we get many partners from abroad who are willing to offer internship programs to our students.

We are ready to offer the possibility for getting new experiences for improving better quality skills and new culinary experiences to our students.

Estimated total reach or number of participants: 130

  • vocational training | vocational education
  • Monday 28 March 2022, 08:30 - Tuesday 29 March 2022, 17:30 (CEST)
Type of event/activity
Information campaign
Main audience
Vocational students, including apprentices
Type of organisation
Adult learning school/providerVocational training school/provider

Practical information

Monday 28 March 2022, 08:30 - Tuesday 29 March 2022, 17:30 (CEST)
Horeca Culinary School Bucharest Romania
Horeca Culinary School