- Country
- Türkiye
- Involvements
- Adult learner/employee
- Student
- Themes
- Employment
- Teaching and training
- Upskilling or reskilling
![VET Stories Berfin Yorulmaz](https://vocational-skills.ec.europa.eu/sites/default/files/styles/oe_theme_medium_no_crop/public/2022-06/vet-story-berfin_yorulmaz.jpg?itok=-pdXsWVn)
I am Berfin Yorulmaz. I graduated from the Social Services-Family and Consumer Science programme at Dumlupınar Vocational High School in Turkey.
Then I studied cookery at Adiyaman University, so I have encountered cooking outside the home. I did my internship at Turkish Airlines in Ankara.
After university, I worked at a la carte-type restaurants in Alanya. I began to love my job when my customers were pleased with my dishes, and I studied gastronomy as well.
Now I work in the kitchen of an Anatolian high school and have continued to progress academically. In the future, I want to open a patisserie for children.